{"id":66,"date":"2022-04-07T11:16:16","date_gmt":"2022-04-07T02:16:16","guid":{"rendered":"https:\/\/ds27i1.cc.yamaguchi-u.ac.jp\/~www-yu\/agr-en\/?page_id=66"},"modified":"2022-04-07T17:25:54","modified_gmt":"2022-04-07T08:25:54","slug":"biochemi","status":"publish","type":"page","link":"https:\/\/ds27i1.cc.yamaguchi-u.ac.jp\/~www-yu\/agr-en\/biochemi\/","title":{"rendered":"Biological Chemistry"},"content":{"rendered":"<h2>Biological Chemistry<\/h2>\n<h3>Summary<\/h3>\n<p class=\"mb_40\">Since ancient era, human being have used living things to make alcoholic beverages, vinegar, cheese, and bread. Today with the advancement of biotechnology, the various functions of living things are being elucidated and utilized more extensively than ever previously.<br \/>\nFor our Department, we are conducting research to bring out the excellent unknown functions of microorganisms, plants, and animals, elucidate the detailed mechanism, and use it for food\/ food production, medical treatment, and environmental restoration.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Biological Chemistry Summary Since ancient era, human being have used living things to make alcoholic beverage [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":156,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/ds27i1.cc.yamaguchi-u.ac.jp\/~www-yu\/agr-en\/wp-json\/wp\/v2\/pages\/66"}],"collection":[{"href":"https:\/\/ds27i1.cc.yamaguchi-u.ac.jp\/~www-yu\/agr-en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/ds27i1.cc.yamaguchi-u.ac.jp\/~www-yu\/agr-en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/ds27i1.cc.yamaguchi-u.ac.jp\/~www-yu\/agr-en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ds27i1.cc.yamaguchi-u.ac.jp\/~www-yu\/agr-en\/wp-json\/wp\/v2\/comments?post=66"}],"version-history":[{"count":4,"href":"https:\/\/ds27i1.cc.yamaguchi-u.ac.jp\/~www-yu\/agr-en\/wp-json\/wp\/v2\/pages\/66\/revisions"}],"predecessor-version":[{"id":153,"href":"https:\/\/ds27i1.cc.yamaguchi-u.ac.jp\/~www-yu\/agr-en\/wp-json\/wp\/v2\/pages\/66\/revisions\/153"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ds27i1.cc.yamaguchi-u.ac.jp\/~www-yu\/agr-en\/wp-json\/wp\/v2\/media\/156"}],"wp:attachment":[{"href":"https:\/\/ds27i1.cc.yamaguchi-u.ac.jp\/~www-yu\/agr-en\/wp-json\/wp\/v2\/media?parent=66"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}